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Josep Grau Montsant La Florens Garnacha 2020 Josep Grau Montsant La Florens Garnacha 2020

$99.95
  • Product of Spain (Montsant)
  • 750ml
  • Luis Gutierrez, Wine Advocate:  The delicate and perfumed La Florens comes from two old vineyards, one 110 years old at 250m in altitude and another that was 75 years old at 350m, both head pruned and on limestone soils. It has a vibrant palate with very good freshness and acidity and fine, slightly chalky tannins. It finishes with tasty flavours, clean and supple, almost salty. It was  fermented with indigenous yeasts and matured in 2500-litre foudres for 14 months and let to settle for some time in concrete. Lovely wine. 94pts, drink now to 2028
  • Product of Spain (Montsant)
  • 750ml
  • Luis Gutierrez, Wine Advocate:  The delicate and perfumed La Florens comes from two old vineyards, one 110 years old at 250m in altitude and another that was 75 years old at 350m, both head pruned and on limestone soils. It has a vibrant palate with very good freshness and acidity and fine, slightly chalky tannins. It finishes with tasty flavours, clean and supple, almost salty. It was  fermented with indigenous yeasts and matured in 2500-litre foudres for 14 months and let to settle for some time in concrete. Lovely wine. 94pts, drink now to 2028
Description Description
  • Product of Spain (Montsant)
  • 750ml
  • Luis Gutierrez, Wine Advocate:  The delicate and perfumed La Florens comes from two old vineyards, one 110 years old at 250m in altitude and another that was 75 years old at 350m, both head pruned and on limestone soils. It has a vibrant palate with very good freshness and acidity and fine, slightly chalky tannins. It finishes with tasty flavours, clean and supple, almost salty. It was  fermented with indigenous yeasts and matured in 2500-litre foudres for 14 months and let to settle for some time in concrete. Lovely wine. 94pts, drink now to 2028
  • Product of Spain (Montsant)
  • 750ml
  • Luis Gutierrez, Wine Advocate:  The delicate and perfumed La Florens comes from two old vineyards, one 110 years old at 250m in altitude and another that was 75 years old at 350m, both head pruned and on limestone soils. It has a vibrant palate with very good freshness and acidity and fine, slightly chalky tannins. It finishes with tasty flavours, clean and supple, almost salty. It was  fermented with indigenous yeasts and matured in 2500-litre foudres for 14 months and let to settle for some time in concrete. Lovely wine. 94pts, drink now to 2028
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